Jarabe de naranja amarga

Bitter Orange Syrup, made by extracting the juice from Seville oranges and blending it with sugar to create a perfectly balanced bittersweet syrup. This unique variety of orange, known for its vibrant citrus aroma and tangy depth, has been used for centuries in Mediterranean and Middle Eastern cuisine. Traditionally produced in the south of the Bekaa by the Women’s cooperativethe, this artisanal syrup is handcrafted during the winter months, from December to February, ensuring the highest quality and authenticity. Beyond its culinary uses, bitter orange is also valued for its tonic and digestive properties, known to boost the immune system and promote well-being. This syrup is a natural product, free from additives, making it a must-have for gourmet food lovers, restaurants, and cocktail enthusiasts looking to elevate their offerings with an authentic, handcrafted touch.

Sugar, Citrus aurantium bitter orange juice (33.3%) (origin: Lebanon) and citric acid.
*Vegan.

Enhances cocktails, lemonades, and syrups, and adds a citrusy twist to fruit salads, pastries, and desserts.