Difficulty: Easy

Preparation time: 10 mins 

For 1 person

Ingredients:

• 5 cl carob molasses
• 5 cl whiskey
• 10cl hot coffee
• 3 tbsp whipped cream
• 1 pinch cocoa

Preparation:

1. In a glass, pour the carob molasses then add the whiskey. Mix with a small spoon and heat in the microwave for 1 minute. Set aside.
2. In another cup, prepare the coffee and pour it using a small spoon into the glass of carob molasses and whiskey.
3. Add the whipped cream and sprinkle some cocoa.

It's ready!